examples for resume free download

Sample Template Example of Beautiful Curriculum Vitae / Resume / CV Format with Career Objective, Job Profile & Work Experience for Freshers & Experienced in Word / Doc / Pdf Free Download


                                                  CURRICULUM VITAE                                                                  
PERSONAL DETAILS :  SUSHAMA  SUDHAKAR WAMAN

Residential Address:    A/P: Kalwadi, Tal-Junner,
                                        Pune 412412, Maharashtra
                                        India
  • Mobile:              +979876543210
                                       sushama@rediffmail.com
                                       
Date of Birth:                29 Augest 1994
Nationality:                      Indian
Passport Number:          W8056720

CAREER OBJECTIVE

To associate with a progressive organisation that gives me a scope to apply functional knowledge and skill along with my and to involve a part of team that dynamically work for the growth of company.

KEY SKILLS

·         Teamwork
Ø  Worked as part of Restaurant to handle particular as well as all station in the Hotel restaurant.

Ø  Leadership
Ø  Supervise and handle as a Food & Beverage function or parties in the hotel.

·         Problem Solving
Ø     Give information about food and beverage to the guest as a station head. Solve the service problem with guest.
Ø     

LANGUAGE SKILLS

·         English
·         Hindi
·         Marathi

ACADEMIC ACHIVMENT/EDUCATION

Date:                        June 2014 to Pursuing
Qualification:          Masters in business administrations(Sales Marketing)
University/Board:    University of Pune
Grade:                        pursuing
Subjects:                   Principles of Marketing, Strategic Management, Organisational Behaviour
                                   Financial Management etc.… 


Date: June                   2010 to March 2013
Qualification:              Bachelor of Science (Hospitality Studies)
University/Board:       University of Pune
Grade  :                          First Class
Subjects:                    Principles of Hospitality; Advanced Food production.  
                                     Advanced  Food & Beverage. service Management;
                                      Accommodation Management.


Date:                         June 2009 to March 2010
Qualification. :          H.S.C
University/Board :    Maharashtra
Grade :                      Second Class
Subjects :                   Science


Date :                       June 2007 to March 2008
Qualification :         S.S.C.
University/Board :  Maharashtra
Grade :                   First Class


CAREER ACHIEVEMENTS / WORK EXPERIENCE AND TRAINING

Date: 1 December 2011 to 19 April 2012
Name of Company: HOLIDAY INN,PUNE HINJEWADI
Industry of Company: Hotel
Position held: Industrial Trainee
Duties and Responsibilities:
Worked in each department 15 days like Food & Beverage service, Front Office,Houskeeping etc. Take knowledge about all department services & do it.

Date: 11 June 2013 to 16 September 2013
Name of Company: SWENSES FINE DINING AND CAFFE, SINGAPORE
Industry of Company: Hotel
Position held:   Guest Service Associate
Duties and Responsibilities:
-      Escort the guest
-      Take order on the table
-      Serve food & beverage to guest
-      Handle particular section
-      Make cocktails and Mock tails
-      Settled guest bill.

Date: October 2013 to 15 Sep 2014
Name of company: Della Resort & Adventure park, Lonavala
                                   PUNE,Maharashtra
Position held:     HEAD  WAITER
Duties and Responsibilities:      - To assist the Restaurant Manager.
-      Co-ordinate between the kitchen staff.
-      Take the guest order.
-      Serve the food & beverage to the guest.
-      Maintain the required report.
-      Discuss the food & service issue with service staff.

Date : 1 OCTOBER 2014 to 15 APRIL 2015
Name of the company : BEST WESTERN THE WATERMILL
                                           HOTEL,HEMELHEMPSTED,UNITED KINGDOM.
Position held :   Guest Service Associate
Duties and Responsibilities:          - Complete the restaurant opening procedure.
-      To assist the Restaurant Manager.
-       Supervise the service in the Restaurant.
-      Take the guest order.
-      Serve the food & beverage to the guest.
-      Discuss ‘’SOP” & Guest feedback with service staff.
-      Maintain the required report.

Name of the company: ABU DHABI NATIONAL HOTEL COMPASS,ABU DHABI.
                                           United Arab Emirates
Position held:    Guest Service Associate
Duties and responsibilities:           - Maintain the food buffet in the food timings.
-      Check all table set-up.
-      For smooth operation co-ordinate with kitchen staff.
-      Assist the Manager.
-      Followed the company standard policy.
-      Discuss the SOP, Food & beverage issues with staff.
      Follow the HSCQ Rules and policies.
-      Maintaining the Company Standard.
-      Achieve the Company monthly target.

Date:

Place:                                                                                SUSHAMA  SUDHAKAR WAMAN                



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